C21 CLASSICS
-
TOMATO + EGG | VEG |
Sunny-Side Up Egg, Tomato, Goat Cheese, Sourdough {SPICES include SESAME, ZATAR, and SUMAC}12 -
SHORT RIB OMELET | GF |
Egg, Bell Pepper, Onion, Blue Cheese16 -
FETA OMELET | VEG | GF |
Egg, Spinach, Pesto, Mozzarella, Feta14 -
LAMB KUFTA OMELET | GF |
Egg, Bell Pepper, Tomato, Mozzarella, Goat Cheese16 -
VEGGIE POWER BOWL | VEG | GF |
Onion + Egg Scramble, Green Beans, Tomato, Zucchini Salad, Taro Hash, Avocado Mousse | No Modifications | {SPICES include SESAME, ZATAR, and SUMAC}14 -
TURKEY BENEDICT*
Poached Egg, Spinach + Feta Bread Pudding, Turkey, Cranberry, Pickled Onion, Arugula, Carrot, Greens, Hollandaise {SPICES include SESAME, ZATAR, and SUMAC}14 -
CLASSIC PANCAKES | VEG |
Organic Flour, Syrup, Fruit10 -
C21 FRENCH TOAST | VEG |
Crumpet, Syrup, Fruit10 -
VEGAN FRENCH TOAST | V |
Crumpet Dipped in Coconut Cream Batter, Topped with Cinnamon, Fruit10 -
TIRAMISU PANCAKES | VEG |
Espresso Maple Syrup, Mascarpone Cream, Cocoa12 -
DUTCH PANCAKE | VEG |
Choice of BANANA CARAMEL or BLUEBERRIES, Powdered Sugar14 -
OVERNIGHT OATS | V | GF |
Golden Almond + Coconut Milk, Oats, Peanut Butter, Flax + Chia Seeds, Honey Powder, Fruit | No Modifications |12 -
STRAWBERRY CREPE
Crepe, Strawberries, Mascarpone, Raspberry Sauce12 -
BREAD + JAM | VEG |
Crumpet, Butter, Seasonal Jam Preserves8
C21 SPECIALS
-
MEDITERRANEAN FRIED RICE | GF |
Egg + Pulled Lamb + Rice Scramble, Walnut Dill Yogurt, Feta, Cucumber Mint Salad, Sumac Onion {SPICES include SESAME, ZATAR, and SUMAC}15 -
SHORT RIB CREPE CAKE
Mushroom Bourbon Sauce, Pickled Onion, Arugula, Carrot, Greens {SPICES include SESAME, ZATAR, and SUMAC}15 -
CHICKEN CREPE CAKE
Mushroom Bourbon Sauce, Pickled Onion, Arugula, Carrot, Greens {SPICES include SESAME, ZATAR, and SUMAC}14 -
CRUDITÉS MEZZE PLATTER | V |
Seasonal Spreads, Veggies, Sourdough {SPICES include SESAME, ZATAR, and SUMAC}16 -
SHRIMP CORN CAKE*
Poached Egg, Shrimp, Potato, Corn, Mozzarella, Cilantro Cream Sauce {SPICES include SESAME, ZATAR, and SUMAC}14 -
SPINACH + ZUCCHINI SAVORY CAKE w/ AVOCADO GUACAMOLE | V | GF |
Pickled Onion, Arugula, Carrot, Greens {SPICES include SESAME, ZATAR, and SUMAC}12 -
SPINACH + ZUCCHINI SAVORY CAKE w/ BEET CURED SALMON | V | GF |
Pickled Onion, Arugula, Carrot, Greens {SPICES include SESAME, ZATAR, and SUMAC}15 -
STRAWBERRY SALAD | VEG | GF |
Spinach, Fresh Strawberries, Pistachios, Goat Cheese, Raspberry Vinaigrette12 -
FLOURLESS CHOCOLATE CAKE | VEG | GF |
Mascarpone, Raspberry Sauce15
SANDWICHES + CRUMPETS
-
AVOCADO TOAST* | VEG |
Poached Egg, Feta Mousse, Pickled Onion, Arugula, Carrot, Greens, Lemon Vinaigrette, Sourdough {SPICES include SESAME, ZATAR, and SUMAC}14 -
ROASTED EGGPLANT CRUMPET | VEG |
Herb Roasted Eggplant, Sunny-Side Up Egg, Feta, Caramelized Onions, Spinach, Tomato, Mozzarella {SPICES include SESAME, ZATAR, and SUMAC}12 -
MUSHROOM CRUMPET | VEG |
Mushroom, Sunny-Side Up Egg, Caramelized Onions, Butter Lettuce {SPICES include SESAME, ZATAR, and SUMAC}12 -
LAMB CRUMPET
Lamb, Sunny-Side Up Egg, Butter Lettuce, Beet Sauerkraut {SPICES include SESAME, ZATAR, and SUMAC}15 -
SHORT RIB CRUMPET
Short Rib, Sunny-Side Up Egg, Butter Lettuce, Beet Sauerkraut, Caramelized Onion {SPICES include SESAME, ZATAR, and SUMAC}15 -
CHICKEN PESTO SANDWICH
Pesto, Tomato, Onion, Avocado, Mozzarella, Sourdough12 -
MONTE CRISTO SANDWICH
Choice of SWEET or SPICY, Turkey, Fontina, Sourdough12 -
PBJ
Wild Blackberry Jam, Peanut Butter, Sourdough10
SIDES + ADD-ONS
-
POTATO PANCAKE | VEG |
with Ajika Spicy Spread+8 -
POTATO GALETTE | V |
with Ajika Spicy Spread+10 -
SAUERKRAUT
+5 -
TOAST + BUTTER
+5 -
FREE RANGE EGGS
+6 -
CERTIFIED ORGANIC LOCAL EGGS
+9 -
POTATO CHIPS
+8 -
SALAD
+7 -
CURED ITALIAN HAM
+8 -
FRUIT
+10 -
AVOCADO
+7 -
SMALL AJIKA SPICY SPREAD
+3 -
LARGE AJIKA SPICY SPREAD
+5 -
SEASONAL JAMS
+4 -
REAL MAPLE SYRUP
+5 -
FONTINA
+3 -
FETA
+3 -
SOUR CREAM
+3 -
BUTTER
+3
| V | VEGAN | VEG | VEGETARIAN | GF | GLUTEN-FREE
Have a true Cafe 21 experience, where amazing food and drink as well as good company and beautiful ambience are all part of the Cafe 21 way. The concept of small plates allows for variety, where guests can indulge in different tastes and flavors. Everything from our style of service, spices, and techniques are true to the culture of Azerbaijan.
Our team only works with the best, freshest ingredients to bring you unique seasonal dishes made from locally grown produce, hormone-free grass fed meat, wild seafood, and antibiotic-free Mary's Free Range Chickens. We love hand making our own sourdough bread, which is baked daily using organic flour and a very special starter named Lola. We make all our food from scratch and with love.
We are here to meet your tastes, accommodating gluten-free, vegetarian, and vegan guests. Please inform us of any allergies you may have. *As delicious as it may be, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.*
Please note that our menu is seasonal and prices as well as menu items are subject to change. We do our best to keep the most current menu updated and the most correct version of our menu is directly on our site.