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DESSERTS

- Sweet Treats -

Featured on our All Day Menu

  • BEIGNETS
    Candied Cranberry Walnut, Powdered Sugar
    10
  • FLOURLESS CHOCOLATE CAKE
      Gluten-free Cake Batter, baked to order ina cast-iron skillet, Vanilla Ice Cream
    10
  • LEMON MERINGUE CREPE CAKE
     Lemon Curd, bruleed Meringue, buleed Grapfruit can be served warm or chilled
    12
  • VERY BERRY CREPE CAKE
     Sweet Mascarpone, Berry Compote can be served warm or chilled
    12
  • CHOCOLATE CREPE CAKE
     Creamy Chocolate Filling, Cocoa Powder, Chocolate Truffles
    12
  • SEASONAL BREAD PUDDING
     Vanilla Ice Cream
    8
  • CHIA SEED PARFAIT
     Chia Seed Vanilla Bean Greek Yogurt, Raspberry Sauce, Seasonal Fruit
    8

VEGETARIAN    VEGAN    GLUTEN FREE

Cafe 21 is committed to serving only all natural, hormone free, free range meat, antibiotic free poultry and wild shellfish. We partner with local organic Tom King Farm, to bring you the freshest, local, seasonal and organic produce. We love hand making our own bread, using organic flour and a commercial yeast-free sourdough starter and allowing it to slowly rise, making it good for the body and soul. We make all of our food from scratch, with love. Enjoy!

*Please Inform us of any allergies you may have. As delicious as it may be, consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

**Please note that our menu is seasonal and prices as well as menu items are subject to change. We do our best to keep the most current menu updated and the most correct version of our menu is directly on our site.

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